Thursday, March 19, 2009

Spring Break - Day 3

Last month, my magazine hosted a Happy Hour event at Go Fish Ocean Club. The owner was so happy with the event that the next day he sent an e-mail to our office inviting the sales & marketing staff to come back for dinner - on him.

You know me and food - like peas and carrots - so I was all about a girls night out.

Last night was our team dinner. The owner sent a limousine to pick us up at the office (how cool is that!). I always see limos on the highway and wonder if anyone famous is inside. Last night people were asking themselves that same question about our limo (hee hee).

We had a fabulous dinner: sushi starters, filet mignon and scallops for the main course and flaming bananas foster for dessert. Heaven.

I highly recommend this place. The food was divine and the decor is fabulous. And of course, I was in great company. All in all - a fun and fabulous evening!


Brooke, Phyllis, Cynthia, Mary and Leigh get ready for our limo chariot ride



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