Burgers & Burgundy 2013

Host Chef John Tesar

This past Sunday, the celebrity chefs joined host Chef John Tesar at the estate of Bill and Karen Seanor for the fifth annual Burgers & Burgundy benefitting The Dallas Chapter of DIFFA (Design Industry Foundation Fighting AIDS). 

Chefs participating in this year’s event included John Tesar (Spoon Bar & Kitchen), Samir Dhurandhar (Nick & Sam’s), Sharon Van Meter (3015 Trinity Groves), Tim Byres (Smoke), Patton Robertson (Five Sixty by Wolfgang Puck), Kevin Williamson (Ranch 616), T.J. Legnick (Shinsei), Patrick Russell (Max’s Wine Dive), Brad Phillips (Asador), Blaine Staniford (Grace) and Whole Foods.

CLICK HERE to view fun photos from this event!

Each chef was tasked with the challenge to serve up the best burger sliders and compliment them with the burgundy of their choice. Funds raised from the event will go towards DIFFA/Dallas’s mission of serving those who are affected by AIDS and HIV across North Texas.